Happiness is eating a simple bowl of noodles tossed in some dark sauce.

Happiness is slurping double-boiled soup flavoured with chinese herbs. Tender duck meat that literally falls off the bones saturates the soup with its essence.

Happiness is watching the steam fog up my glasses as I slurp up my noodles. The simplicity of which it is prepared, with just a sprinkling of chopped spring onions and sliced garlic, is a contrast to the complexity of its taste. Wolfberries add a natural sweetness to the taste of the soup.

Happiness is ending the meal with a glass of Iced Milo (extra kau, of course).

Kedai Kopi & Makanan Chun Heong
Lucky Garden
Kuala Lumpur.

Open morning and afternoon.