Argentina: The Mighty Camelids

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The mighty camelids of South America – llama, alpaca, vicugna and guanaco.

 

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In the Jujuy province in the north-west part of Argentina, en route to the Salinas Grandes (the great Salt Plains), we spotted these agile, graceful beasts – the diminutive vicugna.

 

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The camelids are herbivorous animals. They do not have hooves, but possess two-pronged toes, and have long slender necks.

 

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Llamas and alpacas are domesticated animals while the vicugnas and guanacos are wild. Llama meat is commonly eaten in Argentina.

 

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So when in Rome…

 

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Llama loin, red pepper mirasol sauce, small stone potatoes, and corn in basil essence

…do as the Romans do.

Cooked…

 

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Llama carpaccio

…or raw.

 

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Not quite chicken. Less gamy than beef, and tender in texture. It was our virginal experience at Jose Balcarce in Salta, a restaurant which serves exceptional Andean cuisine, concentrating on fresh and local produce.

 

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Yacare meat in roasted lemon sauce, mashed pumpkin and goat cheese

And if llama meat doesn’t suit your fancy, there is always yacare meat. (Yacare is a species of caiman from the alligatoridae family.)

 

Jose Balcarce
Necochea 590,
Salta,
Argentina

Argentina: And So It Begins

sunrise in Cape Town

There was a time when I was excited about boarding a plane on a long haul journey.  I’d pack all my creams and toiletries neatly in my hand carry (pre 9/11) and a good paperback to read if the company wasn’t interesting.  But invariably, I’d spend all my time watching movies and playing interactive games only to break for yet another delicious in-flight meal or a snack of sandwiches or comforting instant noodles.  Friendships were easy.  On one flight, I played interactive trivial pursuit in a rather lively session with fellow passengers.  I won, and one of the participants walked up to my seat and congratulated me, sparking off a new discussion on how knowledgeable I was about American sports.  (I had to eventually confess that I got a bit of help from Bald Eagle who is a treasure trove of useless facts.)

On another flight, I was travelling alone to the UK to surprise my parents who were holidaying there at my brother’s place, when I met a kindly gentleman who not only provided conversation and companionship but also helped me carry my bag to the train station after seeing me struggle with my load.

But hey, the times they are a changin’.  On my recent flight on our national carrier, I was dumbfounded upon being served a bread roll, for breakfast, which tasted like cardboard.  When I asked for snacks, I got peanuts instead of something more substantial.  I said I was hungry, so they gave me more peanuts.  A few seats away, I saw an adult passenger shove a kid rudely and the kid stumbled forward.  For an entire sector, a passenger across the aisle thought it fit to talk loudly to his wife who was sitting several seats away.  They are the new rich.  Even the flight attendants seemed to have given up on the chaos.

*****

For the past twenty years or so of knowing each other, we have made it a point to make at least one annual trip abroad together.  In the early years, I used to cry after returning from a trip.  My first night home was always the most difficult.  I’d wake up in the middle of the night, think about my holiday, and then sob uncontrollably.  There were times when even Bald Eagle felt helpless, and he’d hold me tight until I fell asleep.  I think, in those days, I lived more in those moments abroad on holiday than I did in the remaining 300-odd days which were filled with work and little else.  The yearning to travel became an addiction for us, and soon it became more than annual holidays.  I made scrapbooks of our travels, wrote stories on bits of paper and made friends online with like-minded people.

The essential experience is not of seeing monuments and landmarks.  It is about meeting people and learning that the world does not revolve around me alone.   There are spiritual moments, and there are moments when I ask myself why the hell I’m standing stranded in the depths of a glacier with no one in sight for miles when I could be curled up in front of a fireplace drinking hot chocolate instead.  When difficult situations, like the glacier incident, occur, I tell myself that one day…one day, I’ll look back and laugh.

If I could go back in time, I’d probably not do it again (the glacier bit), but that’s the beauty about the lack of foresight and the inability to time-travel – you live with the decisions you make and you crack stupid jokes about it later on your blog.

*****

This year’s travel plans were a little different.  Bald Eagle secretly planned the trip in February but didn’t tell me anything until June when I, in a control-freak moment, made him tell me something about our plans.  “We’re going away in August, for your birthday,” he said. “It’s my birthday present to you.”

“Where to?” I asked.

“It’s a secret.  Just take two weeks off from work,” he replied.  “I’ll let you know in due course.”

And so I lived in delirious happiness for the next two months without the knowledge of the destination, but knowing that I was going somewhere with him.  Friends started placing bets.  But never in my wildest dreams did I guess that he was taking me to Argentina.  ARGENTINA!  We had travelled the world over, but Argentina (and greater South America) always seemed too far away, too expensive, too unattainable.  It had always been on our agenda, but I had little faith of it ever materializing.

We are back from our holiday now.

I owe that sweet, sweet man a lifetime of gratitude.

Iguazu Falls

Raya cakes by Just Heavenly and A Slice of Heaven

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The Fabulous Bakers have done it again. Time to sample their wonderful and gorgeous creations this Raya. Who can say no to cakes by JUST HEAVENLY!  Angels in heaven shiver in delight at the very thought of that divine cake sliding through the palate as they play their harps.

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Malaysians are a giving community but with the festive season comes the usual anxiety over what to give.

To create a new niche in the market, and to expand the choices of our customers, A Slice of Heaven and it’s parent, Just Heavenly, would like to introduce CENTREPIECES to everyone.

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When you go to a home celebrating Ramadhan you will invariably find a table laden with festive goodies from savouries to sweets and a decorative centerpiece.

In this instance, sticking to their core specialty, they are offering uniquely beautiful, decorative & delicious centerpieces that you can serve on the day along with your other festive foods.

For those who would like to visit friends and family and not go empty-handed, they have also desirable range of gift boxes.

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For corporate orders please call 0322879866. You may also enquire at all their retail outlets and for the brochures, go to A Slice of Heaven’s website.  Price list here.

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And if you’re like me and you love playing Angry Birds, you will love the gorgeous cupcakes made by Just Heavenly.  Their workmanship is immaculate and impressive.  It’s a pity one can’t keep them on display forever!

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Angry Birds – RM120 for all of them inclusive of the slingshot and the presentation tray

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To all Muslim readers, Selamat Berpuasa for the next few days, and Selamat Hari Raya!